With festivities in full swing we’re celebrating the return of seasonal specials. We’ve curated an edit of the best festive treats from across Regent Street’s renowned bars, restaurants and hotels to help spread that Christmas cheer. Read on to discover more:
Aubaine: Festive Menu
Aubaine’s special selection of festive favourites are sure to strike the right chord with friends and family. An array of luxurious starters, such as smoked salmon blinis with Avruga caviar, are available along with mains such as roast turkey breast with truffle cream, followed by choice of a decadent French dessert classics such as Bûche de Noël.
Enjoy 2 festive courses for just £22 or 3 courses for £27.
Hawksmoor: Festive Specials
As a way of giving back this festive season, Hawksmoor have partnered with charity Crisis. For every guest who orders Hawksmoor’s special Homemade Mince Pies, the full £3.50 of each sale will go directly to Crisis to help them to give the homeless food, warmth and support this Christmas.
Stem: December Menu
For the month of December, Stem will be offering a special set menu that showcases its modern British cuisine thanks to a creative reimagining of seasonal staples. Whether it’s the Stem take on the traditional roast goose breast with bread sauce and medlar, or the egg custard tart with Christmas pudding ice cream that piques your interest, it’s sure to be a festive feast to remember.
The set menu is £45 per person.
tibits: Winter Fondue
Every Sunday – Thursday for the festive season, tibits will be serving a deliciously decadent Swiss fondue exclusively on their terrace. Offering the finest Swiss cheese and served with potatoes, veg and homemade bread, there is also a vegan alternative available.
Priced at £24 per person.
Booking via: firstname.lastname@example.org
Heddon Street Kitchen: Christmas Day Menu
If spending Christmas Day cooking isn’t your cup of tea, Heddon Street Kitchen offers a stress-free alternative. Its Christmas Day Menu is a true festive feast, complete with Christmas canapes. There are a number of courses and dishes to choose from: we’re tempted by the celeriac amuse-bouche, grilled pheasant salad, traditional roast turkey and the chocolate fondant.
The set menu is £130 per person.
Fishworks: Christmas Sharing Menu
If you’re looking to dine with a group, Fishworks’s Christmas Sharing Menu is a seafood extravaganza. You’ll have the chance to enjoy a glass of fizz with a Fruits de Mer platter, followed by a South Coast fish on the bone served whole and filleted at the table, the dining experience will end with a British cheese and chutney board with mince pies.
The set menu is £69 per person, with wine pairing for an additional £25.
Bookings via 020 7734 5813
MASH: Christmas Group Dining Menu
‘Tis always the season for steak at MASH, and this season, celebrate in style. For a group Christmas dinner with a difference, MASH has created three different steak-centric Christmas set menus to choose from, all featuring a sharing selection of starters, followed by a steak of your choice and a sticky toffee pudding dessert.
Prices are £63, £73 and £83.
Bookings via email@example.com
Sakagura: Bubbles & Bento
For an alternative to British fare, fans of Japanese cuisine will be thrilled, Sakagura will be serving a special Bento and Bubbles menu. Those ordering a Shokado or Gozen Bento can enjoy a sparkling glass of Champagne for just an extra £5.