Welcome to Regent Street and St James’s 'Future of Food Festival'.
From 12 to 24 May 2026, enjoy an inspiring programme of carefully curated, one-off ticketed events celebrating sustainability, innovation and creativity. Featuring those at the forefront of food and drink innovation, discover how pioneers are collaborating to shape a more sustainable future of food.
Exclusively for Mastercard, enjoy priority access to pre-sale tickets ahead of general release on Monday 23 March 2026. Explore a diverse range of events, from Sustainable Supper Clubs and On-Street Feasts to New Openings and All-Star Collaborations, there’s something for everyone.
As a Mastercard cardholder, enjoy exclusive priority access to our top-pick events ahead of general sale on March 23rd.
Two Michelin-starred Alex Dilling collaborates with one Michelin-starred and green-starred Merlin Labron-Johnson (from Osip). Enjoy a curated four-course dinner at Hotel Cafe Royal, for one night only.
Wed 20 May | 6.30pm | £140
This exclusive collaboration blends Fallow’s innovative, sustainability-led approach with the timeless seafood expertise of Bentley's Oyster Bar & Grill. You'll enjoy a delicious four-course menu, and a welcome drink.
Tue 19 May | 7pm | £85
Renowned forager Flavour Fred teams up with Chef Scully to craft an unforgettable evening of food, conversation and sustainability. Together this dynamic duo will deliver a four-course menu at Scully St James's.
Tues 12 May | 6.45pm | £85
Pull up a seat at London’s first hand-roll bar, newly opened in Mayfair. Seated at the Chef's Counter, enjoy elevated Japanese classics paired with a relaxed, Californian-inspired approach to sushi and sashimi.
Wed 20 May | 6.30pm | £60
An outdoor banquet, featuring a four-course lunch with dishes from four different restaurants. Daka Daka, Piccolino, Ziggy Green and Gordon Ramsay's Heddon Street Kitchen. Plus welcome drink and live music.
Sun 24 May | 12:30pm | £55
Hosted by Bettina Campolucci Bordi, plant-based chef and author. Enjoy a three-course seasonal menu with wine in partnership with The Felix Project, UK’s largest food redistribution charity.
Tues 19 May | 5:45pm | £45
We are proud to partner with Mastercard offering cardholders exclusive rewards. Don’t forget to book your tickets to Future of Food events using your Mastercard and take advantage of our Festival Offers throughout May.
