Tues 16 Sept
A guided restaurant hopping tour across Regent Street and St James's featuring Casa Do Frango and Wild Honey as well as a fermenting masterclass by Flavour Fred and matcha tasting by BIJA.
Tues 16 Sept | 6pm | £47
.
From Michelin-starred menus to alfresco banqueting to tasting products of the future: experience the future of food through curated dining events.
Learn from experts in their field about their ethos and sustainable visions; truly immerse yourself in the future of food.
Sustainable Safaris
Visit multiple venues in one evening featuring two restaurants, two mini experiences in between and a sweet treat at the end.
Wed 17 Sept
A guided restaurant hopping tour across Regent Street and St James's featuring Claro and Gaucho plus a wine tasting hosted by The Wild Wine School and cheese tasting by Paxton & Whitfield. Exclusively for Mastercard.
Wed 17 Sept | 6pm | £47
Want to discuss opportunities?
PR Enquiries
Partnership Enquiries
Event enquiries