Skip to navigationSkip to main contentSkip to footer

.

Sustainable Superstars

Pioneers in sustainability, partnering with chefs and restauranteurs.

  • Ashley Mullenger at Wiltons

    Meet the Female Fisherman, Ashley Mullenger, teaming up with head chef Daniel Kent for a sustainably sourced fish, shellfish and seafood menu.

    Tue 16 Sept | 6:30pm | £94

  • The Wild Room at Tendril

    Meet the wonderful, Mike de Stroumillo, of The Wild Room, teaming up with chef Rishim Sachdeva for an exquisite four-course menu.

    Wed 17 Sept | 6:30pm | £55

  • Disco Scallops at F&M Studio

    Learn about and sample highly sustainable scallops from Disco Scallops, hosted in the iconic Food & Drink Studio at Fortnum & Masons.

    Thur 18 Sept | 6:30pm | £60

View Full Events Lineup

Event line-up

    Want to discuss opportunities?