Discover the power of plant-based nutrition through a series of engaging events, from foraging and drinks masterclasses to deeper explorations of adaptogens
Guided by The Herbtender, Schia Sinclair, enjoy an introduction to adaptogens and functional herbs; their history and nutritional benefits. Followed by a four-course dinner featuring adaptogens.
Wed 13 May | 6:15pm | £28
Discover the magic of wild mixology with a botanical drinks masterclass, hosted by Flavour Fred. Whilst you blend your drinks expect to hear about the folklore surrounding many of the wild ingredients.
Thurs 14 May | 6:30pm | £32
Regenerative grower, forager and author Poppy Okotcha hosts a seasonally-led supper club at F&M Food & Drinks Studio. Evening includes welcome drink, three-course menu and paired wine.
Tues 19 May | 6:30pm | £70
Step into the world of adaptogens and plant-based elixirs, with breathtaking 360° views of London, at Madera Treehouse. Hosted by Dash, founder of Three Spirit, paired with delicious small plates.
Wed 20 May | 6:30pm | £22
