Skip to navigationSkip to main contentSkip to footer

Sustainable Safaris

The Sustainable Table

Producer-led tasting menus, for one night only. Learn first hand about their inspiration and the stories behind the menu and the provenance of the ingredients

  • Café Royal Grill x Spilman Farm

    Hosted in the iconic Café Royal Grill. Enjoy a four-course menu with produce from Spilman Farm inc their hand-harvested asparagus. Hear from the Spilman family as they share insights into their farming journey.

    Tue 12 May | 7:30pm | £55

  • Flavour Fred X Chef Scully

    Renowned forager Flavour Fred teams up with Chef Scully to craft an unforgettable evening of food, conversation and sustainability. Together this dynamic duo will deliver a four-course menu at Scully St James's.

    Tues 12 May | 6.45pm | £85

  • The George x Ethical Butcher

    Celebrating The George’s B-Corp certification, this menu spotlights the exceptional producers and suppliers behind their food including The Ethical Butcher. Enjoy three-courses and half a bottle of wine.

    Tue 19 May | 7pm | £47

View Full Events Lineup

Event line-up

    Want to discuss opportunities?