Flavour Fred at Scully St James's
Renowned forager Flavour Fred teams up with Scully to craft an unforgettable evening of food, conversation and sustainability.
Wed 17 Sept | 6:30pm | £75
Future of Food Events
From Michelin-starred menus to alfresco banqueting to tasting products of the future, experience the future of food through curated dining events and learn from experts in their field about their ethos and sustainable visions.
From July 7 - 13 2025, as a Mastercard cardholder, receive exclusive access to tickets before general sale.
Sustainable Superstars
Pioneers in sustainability, partnering with chefs and restauranteurs.
Ashley Mullenger at Wiltons
Meet the Female Fisherman, Ashley Mullenger, teaming up with head chef Daniel Kent for a sustainably sourced fish, shellfish and seafood menu.
Tue 16 Sept | 6:30pm | £94
The Wild Room at Tendril
Meet the wonderful, Mike de Stroumillo, of The Wild Room, teaming up with chef Rishim Sachdeva for an exquisite four-course menu.
Wed 17 Sept | 6:30pm | £55
Disco Scallops at F&M Studio
Learn about and sample highly sustainable scallops from Disco Scallops, hosted in the iconic Food & Drink Studio at Fortnum & Masons.
Thur 18 Sept | 6:30pm | £60
Gastronomic Greats
Chef-hosted, Michelin-starred dinners
Michelin-Starred Collaboration
Alex Dilling and Rafael Cagali from Da Terra, both two-Michelin starred, join forces for one-night-only.
Tue 16 Sept | 7pm | £140
The Ritz
Visit The Ritz, recently crowned best restaurant in the UK 2025. Enjoy a sustainable cocktail in The Rivoli Bar, followed by a specially designed menu in the main dining room.
Wed 17 Sept | From 6:30pm | £170
Feel Good Supper Clubs
Hosted supper clubs in collaboration with official charity partner, The Felix Project. Where good food is never wasted, wine and dine in a fun, informal setting.
Hosted by The Felix Project
Hosted by The Felix Project chef apprentices, enjoy three delicious courses with wines.
Tue 16 Sept | 6:30pm | £40
Hosted by Melissa Hemsley
Hosted by Ambassador Melissa Hemsley enjoy a fun and engaging evening with a three-course menu at SMEG Theatre.
Tue 30 Sept | 6:30pm | £45
Sustainable Safaris
Visit multiple venues in one evening featuring a welcome moment, two restaurants with mini experiences in between and a sweet treat at the end.
Safari A
A guided restaurant hopping tour featuring Casa Do Frango and Wild Honey, an aromacology masterclass at Aromaria, fermenting masterclass by Flavour Fred and matcha tasting by Bija.
Tues 16 Sept | 5:45pm | £47
Safari B
A guided restaurant hopping tour featuring Claro and Gaucho plus a wine tasting by The Wild Wine School and cheese tasting by Paxton & Whitfield. Exclusively for Mastercard cardholders.
Wed 17 Sept | 6pm | £47
Drinks Masterclasses
A series of hands-on, engaging and eco-conscious masterclasses with sustainable bites.
Sapling Spirits Masterclass at The Blind Pig (SAEL)
Dive into an interactive masterclass where you’ll learn to craft the perfect serve, with canapés.
Wed 17 Sept | 6:30pm | £35
Cocktail Masterclass at Madera
Get hands-on, in a fun, interactive masterclass where you'll learn the secrets behind crafting the perfect serve.
Wed 17 Sept | 6pm | £27
The Wild Wine School Masterclass
Guided sustainable wine tasting with The Wild Wine School and sharing platter from Ziggy Green.
Thur 18 Sept | 6:30pm | £35
Difference Coffee Masterclass
An exclusive tasting experience led by Founder Amir Gehl, featuring some of the world's rarest coffees.
Sat 20 Sept | 10:30am | £18
Festival Highlights
One-night only experiences showcasing pioneers in the food sustainability world. From expert-led discussions, exceptional tasting menus, exclusive film screenings, interactive chef demos and London's famous oyster championships.
Launch Night
Official launch and preview of the Discovery Zone & Cafe. Hosted by The Crown Estate, pioneering chefs and The Felix Project. Enjoy canapes, drinks and inspiring discussions.
Tues 9 Sept | 6:30pm | £15
Chefs of the Future
Guided by industry legends Rishim Sachdeva of Tendril and Ollie Dabbous of Hide, enjoy a cook-off using produce of the future with talented young chefs from Kingsway College.
Mon 15 Sept | 6:30pm | £32
Ocean's Eleven
An 11-course tasting menu at Bentley's Oyster Bar & Grill showcasing the most sustainable fish and seafood in partnership with The Blue Marine Foundation.
Tues 16 Sept | 6:45pm | £110
Female Future Gazers Panel Discussion
An inspiring discussion centred around women in food sustainability, with canapes from award-winning restaurant, Apricity.
Thur 18 Sept | 6:30pm | £14
Eat Film at BAFTA 195 Piccadilly
An exclusive invitation to members-only BAFTA 195 Piccadilly for an immersive dining experience including 3-course lunch and film screening.
Fri 19 Sept | 9:45am | £42
London Oyster Championships
Tickets on-sale August 5. Watch top shuckers battle it out in a high-energy Speed Shucking Competition and much more at Bentley's Oyster Bar & Grill.
Fri 19 Sept | from 12pm | £60
The First Shot: A Taste of Clays
The ultimate Clays experience, with interactive target shooting practice led by The British Association for Shooting and Conservation followed by a curated food and drink experience.
Sat 20 Sept | from 2pm | £60
On-Street Feasts
Dine al fresco, banquet-style at London’s most celebrated food quarters. Enjoy four different dishes from restaurants in the area, without leaving your seat.
St James's Market On-Street Feast
An elegant outdoor dining experience featuring a curated four-course lunch with dishes from Scully, Toba, Fowl, and Sael.
Sat 20 Sept | 12:30 | £70
Heddon Street On-Street Feast
Unique outdoor banquet featuring a curated five-course lunch with dishes from Casa Do Frango, Yokocho, Heddon Street Kitchen, Ziggy Green and Piccolino.
Sun 21 Sept | 12:30 | £65
Preferred Payment Partner
We are proud to partner with Mastercard offering cardholders exclusive rewards. Don’t forget to book your tickets to Future of Food events using your Mastercard and take advantage of our Festival Offers throughout September.
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